Join us at the Spring Fair 20-23 May for afternoons of seasonal florals, thoughtful craftsmanship and small indulgences - from hand-poured candles and fine linens to garden-inspired treats and treasures for the table.

Wander, browse and linger awhile amongst our beautiful gardens and enjoy a sparkly something from the Peninsula Pit Stop.

Book your table at the Campaner to enjoy lunch or dinner at your leisure.

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